Umami Pot

  • Recipes
  • By Ingredient
  • Get Started
  • About
menu icon
go to homepage
  • Recipes
  • By Ingredient
  • Get Started
  • About
search icon
Homepage link
  • Recipes
  • By Ingredient
  • Get Started
  • About
×
Home » Recipes

Soups

There are many varieties of soup in Japan besides miso soup. Enjoy the rich and flavorful taste of Japanese soups made with dashi broth.

  • Hiyajiru (Cold Miso Soup)
    Hiyajiru (Cold Miso Soup)
  • Tomato Miso Soup
    Tomato Miso Soup
  • Japanese Onion Soup
    Japanese Onion Soup
  • Kinoko Jiru (Japanese mushroom soup)
    Kinoko Jiru (Japanese Mushroom Soup)
  • nikusui
    Nikusui (Japanese Beef Soup from Osaka)
  • authentic miso soup
    Authentic Japanese Miso Soup
  • Tonjiru (flavorful miso soup with pork and vegetables)
    Tonjiru (Flavorful Pork and Vegetable Miso Soup)
  • sumashijiru
    Sumashijiru (Traditional Japanese Clear Soup)
  • kakitamajiru
    Kakitamajiru (Japanese Egg Drop Soup)
  • ishikari jiru
    Ishikari Jiru (Japanese Salmon Miso Soup)
  • Miso Soup with Otoshi-Tamago (poached egg)
    Miso Soup with Poached Egg
  • Mizore Jiru (Japanese grated daikon soup)
    Mizore Jiru (Japanese Grated Daikon Soup)
  • Japanese Chicken Soup
    Japanese Chicken Soup
Ryo Hikita_UmamiPot

Konnichiwa (Hi), I'm Ryo!

Curious about Japanese food but not sure where to start? I’m here to share authentic yet simple recipes that let you cook Japanese dishes with confidence and joy!

More About Me

Latest Recipes

  • Garlic Miso
    Garlic Miso
  • Hijiki Gohan (Hijiki seaweed rice)
    Hijiki Gohan (Hijiki Seaweed Rice)
  • Japanese Pizza Toast
    Japanese Pizza Toast
  • Zosui (Japanese rice soup)
    Zosui (Japanese Rice Soup)

Footer

umami pot footer logo

Mains Sides Soups Desserts

  • By Ingredient
  • About
  • Contact

Copyright © 2022 - 2026 Umami Pot - Privacy Policy