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Home » Recipes

Soups

There are many varieties of soup in Japan besides miso soup. Enjoy the rich and flavorful taste of Japanese soups made with dashi broth.

  • Sumashijiru (Traditional Japanese Clear Soup)
  • Kakitamajiru (Japanese Egg Drop Soup)
  • Ishikari Jiru (Japanese Salmon Miso Soup)
  • Miso Soup with Poached Eggs
  • Japanese Onion Soup
  • Kinoko Jiru (Japanese Mushroom Soup)
  • Mizore Jiru (Japanese Grated Daikon Soup)
  • Japanese Chicken Soup
  • Authentic Japanese Miso Soup
  • Tonjiru (Flavorful Pork and Vegetable Miso Soup)
  • Nikusui (Japanese Beef Soup from Osaka)
Ryo-Hikita_UmamiPot

Welcome to Umami Pot!

I'm Ryo, a Japanese culinary expert living in Osaka, Japan. Here, I would like to share with you how to make Japanese dishes actually enjoyed in Japan, from traditional to modern, as clearly, concisely, and deliciously as possible.

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