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Home » Recipes

Main Dishes

Discover the main dishes that will take center stage on your dining table. Most Japanese main courses are designed to satisfy your appetite and promote a healthy lifestyle.

  • Japanese Teriyaki Fish
    Japanese Teriyaki Fish
  • Pork Misoyaki (Miso-marinated grilled pork)
    Pork Misoyaki (Miso-Marinated Pork)
  • Somen (Cold thin noodles with dipping sauce)
    Somen (Cold Thin Noodles with Dipping Sauce)
  • Hiyashi Chuka (Cold ramen salad)
    Hiyashi Chuka (Cold Ramen Salad)
  • Zaru Udon (Cold Udon Noodles with Dipping Sauce)
    Zaru Udon (Cold Udon Noodles with Dipping Sauce)
  • Japanese Udon Noodle Salad
    Japanese Udon Noodle Salad
  • Nikujaga (Japanese Beef and Potato Stew)
  • Authentic Oyakodon (Japanese Chicken and Egg Rice Bowl)
  • shogayaki
    Shogayaki (Japanese Ginger Pork)
  • Tori Daikon (Japanese Simmered Chicken and Daikon)
  • Tonkatsu (Crispy Japanese Pork Cutlet)
  • Goya Champuru (Okinawan bitter melon stir-fry)
    Goya Champuru (Okinawan Bitter Melon Stir-Fry)
  • Ama-Shiozake (Japanese lightly salted salmon)
    Ama-Shiozake (Japanese Lightly Salted Salmon)
  • tonteki
    Tonteki (Japanese Pork Steak)
  • kake-udon
    Kake Udon (Basic Udon Noodle Soup)
  • gyudon
    Gyudon (Japanese Beef Bowl)
  • Japanese Teriyaki Chicken
  • Soboro Don (Ground Chicken Bowl)
  • Niku Dofu (Simmered Beef and Tofu)
  • hayashi-rice
    Hayashi Rice (Japanese Hashed Beef with Rice)
  • niku-udon
    Niku Udon (Beef Udon Noodle Soup)
  • sukiyaki
    Sukiyaki (Japanese Beef Hot Pot)
  • tarako spaghetti
    Tarako Spaghetti
  • authentic yakisoba
    Authentic Yakisoba (Japanese Stir-Fried Noodles with Sauce)
  • yaki udon
    Yaki Udon (Japanese Stir-Fried Udon Noodles)
  • takoyaki (octopus balls)
    Authentic Takoyaki (Osaka's Octopus Balls)
  • butabara daikon
    Butabara Daikon (Japanese Simmered Pork Belly and Daikon Radish)
  • sakana no nitsuke
    Sakana no Nitsuke (Japanese Simmered Fish)
  • tamago toji udon
    Tamago-Toji Udon (Egg Drop Udon Noodle Soup)
  • Tamago Sando (Japanese egg sandwich)
    Tamago Sando (Japanese Egg Sandwich)
  • Tamago Kake Gohan (rice mixed with raw egg)
    Tamago Kake Gohan (Rice Mixed with Raw Egg)
  • Kamatama Udon (udon noodles mixed with egg and dashi soy sauce)
    Kamatama Udon (Udon Mixed with Raw Egg)
  • Mame Gohan (Japanese-style green pea rice)
    Mame Gohan (Japanese Green Pea Rice)
  • Spaghetti Napolitan (Japanese Ketchup Pasta)
  • Authentic Osaka-Style Okonomiyaki
    Authentic Osaka-Style Okonomiyaki
  • Takenoko Gohan (Japanese bamboo rice)
    Takenoko Gohan (Japanese Bamboo Rice)
  • How to Improve Your Instant Ramen - Japanese Techniques and Hacks
    How to Upgrade Your Instant Ramen with Japanese Hacks
  • Osaka-Style Kitsune Udon
    Kitsune Udon (Authentic Osaka-Style)
  • Tanuki Udon
    Tanuki Udon (Udon Noodle Soup with Tempura Bits)
  • Japanese Curry Udon
    Japanese Curry Udon

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Ryo Hikita_UmamiPot

Konnichiwa (Hi), I'm Ryo!

Curious about Japanese food but not sure where to start? I’m here to share authentic yet simple recipes that let you cook Japanese dishes with confidence and joy!

Read More

Latest Recipes

  • Somen (Cold thin noodles with dipping sauce)
    Somen (Cold Thin Noodles with Dipping Sauce)
  • Pork Misoyaki (Miso-marinated grilled pork)
    Pork Misoyaki (Miso-Marinated Pork)
  • Cucumber Misozuke (Japanese miso pickles)
    Cucumber Misozuke (Japanese Miso Pickles)
  • Hiyashi Chuka (Cold ramen salad)
    Hiyashi Chuka (Cold Ramen Salad)

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