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    Ryo-Hikita_UmamiPot

    Welcome to Umami Pot!

    I'm Ryo, a Japanese culinary expert living in Osaka, Japan. Here, I'd like to share with you how to make Japanese dishes actually enjoyed in Japan, from traditional to modern, as clearly, concisely, and deliciously as possible.

    More about me »

    Latest Recipes

    • Butaniku Udon (pork belly udon noodle soup)
      Butaniku Udon (Pork Belly Udon Noodle Soup)
    • Shirataki Amakarani (Japanese sweet and savory konjac noodles)
      Shirataki Amakarani (Japanese Sweet and Savory Konjac Noodles)
    • Chuka Dressing (Chinese-style Japanese salad dressing)
      Chuka Dressing (Chinese-Style Japanese Salad Dressing)
    • Ikameshi (Japanese squid stuffed with rice)
      Ikameshi (Japanese Squid Stuffed with Rice)

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