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Home » Recipes

Desserts

Japanese desserts come in a wide variety, ranging from traditional ones to those that incorporate Western elements. Explore and find your favorite here.

  • Hoshi Imo (Japanese Dried Sweet Potatoes)
  • Authentic Yaki Imo (Baked Japanese Sweet Potatoes)
  • Ohagi / Botamochi (Japanese Sweet Rice Balls)
  • Yuzu Sorbet
  • Kohakutou (Edible Crystal Candy)
  • Kinako Nejiri (Japanese Twisted Soybean Flour Snack)
  • Imo Mochi (Potato Mochi)
  • Sweet Shokupan Crust Snacks
  • Japanese Coffee Jelly
  • Shiratama Dango (Japanese Rice Dumplings)
  • Zunda Mochi (Rice Cakes with Sweet Edamame Paste)
  • Sata Andagi (Okinawan Doughnuts)
  • Anko / Tsubu-an (Sweet Red Bean Paste with Whole Beans)
  • Warabi Mochi
  • Uiro (Traditional Japanese Steamed Cake)
  • Mitarashi Dango (Japanese Rice Dumplings with Sweet Soy Glaze)
Ryo-Hikita_UmamiPot

Welcome to Umami Pot!

I'm Ryo, a Japanese culinary expert living in Osaka, Japan. Here, I'd like to share with you how to make Japanese dishes actually enjoyed in Japan, from traditional to modern, as clearly, concisely, and deliciously as possible.

More about me »

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