Soups
There are many varieties of soup in Japan besides miso soup. Enjoy the rich and flavorful taste of Japanese soups made with dashi broth.
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Hiyajiru (Cold Miso Soup)
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Kakitamajiru (Japanese Egg Drop Soup)
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Japanese Onion Soup
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Kinoko Jiru (Japanese Mushroom Soup)
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Ishikari Jiru (Japanese Salmon Miso Soup)
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Nikusui (Japanese Beef Soup from Osaka)
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Mizore Jiru (Japanese Grated Daikon Soup)
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Japanese Chicken Soup
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Miso Soup with Poached Eggs
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Authentic Japanese Miso Soup
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Sumashijiru (Traditional Japanese Clear Soup)
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Tonjiru (Flavorful Pork and Vegetable Miso Soup)
