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Home » Recipes » Dashi

Dashi

How to Make Bonito Dashi & Awase Dashi for Various Uses
Dashi Chazuke (Dashi Broth over Rice)
Nori no Tsukudani (Nori Seaweed Paste)
How to Make Shiitake Dashi (Mushroom Stock) Properly

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Welcome to Umami Pot!

I'm Ryo, a Japanese culinary expert living in Osaka, Japan. Here, I'd like to share with you how to make Japanese dishes actually enjoyed in Japan, from traditional to modern, as clearly, concisely, and deliciously as possible.

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