Traditional

Dashi Chazuke (Dashi Broth over Rice)

Nori no Tsukudani (Nori Seaweed Paste)

Shogayaki (Japanese Ginger Pork)

Japanese Teriyaki Fish

Gyudon (Japanese Beef Bowl)

Yaki Onigiri (Grilled Rice Balls)

Hiyayakko (Japanese Chilled Tofu)

Beef Shigureni (Japanese Simmered Beef with Ginger)

Kuri Kinton (Pureed Sweet Potatoes with Candied Chestnuts)

Stir-Fried Broccoli with Okaka (Seasoned Bonito Flakes)

Chicken Soboro (Sweet and Savory Ground Chicken)

Japanese Teriyaki Chicken

Gari (Pickled Sushi Ginger)